The Manual of Medical Nutrition Therapy was written to serve as a nutrition care guide for nutrition and dietetics professionals and other health care professionals. Each section of the Manual was researched, written, and reviewed by Registered Dietitian Nutritionists, Nutrition and Dietetic Technicians Registered, or nutrition/dietetic faculty and students in accredited programs. However, the field of nutrition and its application to individual needs is constantly changing with continuous research. Therefore, this Manual should always be used with consultation from a Registered Dietitian Nutritionist.

Our online Nutrition Therapy Manual is excellent for practitioners and dietetic students who need worry-free bi-annual updates, built-in search capabilities, and wish to remain paperless. This version is used as a single subscription and housed on our server and accessed by a username and password through internet browsers.